Ultimate Chicken Casserole Recipe
A comforting and hearty chicken casserole combining tender shredded chicken, creamy soup, cheese, and a crunchy topping of French fried onions. Perfect for a family dinner, this dish blends simple ingredients into a satisfying baked meal.
- Author: Natalie
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
Main Ingredients
- 2 cups egg noodles, cooked
- 2 cups chicken, cooked and shredded
- 2 cups corn (frozen or canned)
- 1 cup milk
- 2 cans cream of chicken soup (10 oz cans each)
- 1 onion, diced
- 1 tbsp garlic, minced
- 1/2 cup cheese, shredded (cheddar or any preferred type)
- 1/2 cup bacon, cooked and chopped
- 3/4 cup French fried onions
- Salt and pepper, to taste
- Preheat Oven: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan with cooking spray to prevent sticking.
- Combine Ingredients: In a medium bowl, mix the cooked egg noodles, shredded chicken, corn, milk, cream of chicken soup, diced onion, minced garlic, shredded cheese, chopped bacon, and salt and pepper to taste until well combined.
- Assemble Casserole: Pour the mixture evenly into the prepared baking pan, spreading it out to an even layer.
- Add Topping: Sprinkle the French fried onions evenly over the top of the casserole for a crispy, crunchy finish.
- Bake: Place the pan in the preheated oven and bake for approximately 30 minutes, or until the casserole is bubbly and the onions are golden brown.
- Serve: Remove the casserole from the oven and let it cool slightly before serving warm. Enjoy your comforting chicken casserole!
Notes
- You can substitute the cream of chicken soup with cream of mushroom or celery soup for a different flavor.
- Use fresh corn if preferred, but frozen or canned are convenient options.
- For a lower fat version, reduce the cheese and bacon amounts or omit the bacon altogether.
- Make sure the egg noodles are fully cooked before mixing to avoid a chewy texture.
- This casserole can be prepared ahead and refrigerated before baking; just add a few extra minutes to the baking time if baking straight from the fridge.
Keywords: chicken casserole, baked casserole, comfort food, easy chicken dinner, creamy chicken casserole