Pizza Bread Recipe
Introduction
Pizza bread is an easy and delicious twist on traditional pizza, perfect for a quick snack or casual meal. Using a loaf of Italian bread topped with classic pizza ingredients, this recipe delivers all the flavors you love with minimal effort.

Ingredients
- 1 loaf Italian bread
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella
- 1/2 cup shredded Parmesan
- 1 teaspoon Italian seasoning
- 16 slices pepperoni
- 1/4 cup sliced black olives
Instructions
- Step 1: Preheat the oven to 375 degrees Fahrenheit.
- Step 2: Slice the loaf of Italian bread in half lengthwise to create two long halves.
- Step 3: Spread pizza sauce evenly over each bread half, then sprinkle the shredded mozzarella and Parmesan cheeses on top.
- Step 4: Sprinkle the Italian seasoning over the cheese, then arrange the pepperoni slices and black olives evenly across the surface.
- Step 5: Place the prepared bread halves on a sheet pan and bake for about 10 minutes, or until the cheese is fully melted and bubbly.
- Step 6: Remove from the oven and serve hot for the best flavor and texture.
Tips & Variations
- Use your favorite pizza toppings like mushrooms, bell peppers, or sausage to customize the bread.
- For a crispier crust, toast the bread halves for a few minutes before adding toppings.
- Try swapping mozzarella for a blend of cheeses like provolone and cheddar for a different flavor profile.
Storage
Store leftover pizza bread in an airtight container or wrapped tightly in foil in the refrigerator for up to 3 days. Reheat in the oven at 350 degrees Fahrenheit for 5–7 minutes to keep the crust crispy and the cheese melted.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use other types of bread?
Yes, you can use French bread, sourdough, or any sturdy bread loaf, but Italian bread works best for its soft yet firm texture that holds the toppings well.
Is it possible to make this pizza bread vegetarian?
Absolutely! Simply omit the pepperoni and add extra vegetables like sliced tomatoes, spinach, or bell peppers for a tasty vegetarian option.
PrintPizza Bread Recipe
This easy-to-make Pizza Bread recipe transforms a simple Italian loaf into a delicious, cheesy, and savory meal perfect for a quick lunch or dinner. With layers of pizza sauce, melted mozzarella, Parmesan cheese, pepperoni slices, and olives, it’s a crowd-pleaser that combines the flavors of classic pizza in a convenient bread format.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Ingredients
Ingredients
- 1 loaf Italian bread
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup shredded Parmesan cheese
- 1 teaspoon Italian seasoning
- 16 slices pepperoni
- 1/4 cup sliced black olives
Instructions
- Preheat Oven: Begin by preheating your oven to 375 degrees Fahrenheit, ensuring it reaches the proper temperature for baking the bread evenly.
- Prepare the Bread: Slice the Italian bread loaf lengthwise, creating two long halves which will serve as the base of your pizza bread.
- Assemble the Pizza Bread: Spread pizza sauce generously on each half of the bread. Then, evenly sprinkle shredded mozzarella and Parmesan cheese on top of the sauce. Follow by sprinkling the Italian seasoning over the cheese. Finally, arrange the pepperoni slices and sliced black olives on top for a classic pizza flavor combination.
- Bake: Place the assembled bread halves on a sheet pan and bake them in the preheated oven for about 10 minutes, or until the cheeses have fully melted and the toppings are hot.
- Serve: Remove the pizza bread from the oven and serve hot for the best taste experience.
Notes
- You can substitute Italian seasoning with your favorite pizza herbs like oregano and basil.
- For a vegetarian option, omit pepperoni and add more vegetables such as bell peppers or mushrooms.
- Make sure to slice the bread lengthwise evenly for uniform baking.
- Use fresh mozzarella for a creamier texture if available.
- Leftover pizza bread tastes great reheated in the oven or toaster oven.
Keywords: Pizza Bread, Easy Pizza Recipe, Italian Bread Pizza, Quick Pizza, Cheesy Pizza Bread, Pepperoni Pizza Bread

