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Love Bug Oreo Cookies Recipe

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4.5 from 70 reviews

These adorable Love Bug Oreo Cookies are a delightful Valentine’s Day treat combining classic double-stuffed Oreos dipped in vibrant red chocolate candy melts and decorated with festive sprinkles and candy eyes to resemble cute ladybugs.

Ingredients

Scale

Cookies

  • 24 Double Stuffed Oreos

Chocolate Coating

  • 1 bag Red Chocolate Candy Melts (about 10–12 ounces)
  • 1 tbsp White Chocolate Chips

Decorations

  • Valentine’s Sprinkles (as desired)
  • 48 Medium Size Candy Eyes

Instructions

  1. Prepare Baking Sheet: Cover a baking sheet with parchment paper and set aside to allow the dipped Oreos to cool and harden without sticking.
  2. Melt Red Chocolate: In a microwave-safe bowl, melt half the bag of red chocolate candy melts. Start by microwaving for 30 seconds, stir thoroughly, then continue heating in 30-second increments, stirring each time until the chocolate is fully melted and smooth.
  3. Dip Oreos: Dunk each Oreo halfway into the melted red chocolate. Roll the cookie gently back and forth while dipping so the chocolate coats the sides slightly, mimicking a ladybug’s rounded red shell.
  4. Add Sprinkles: Place the dipped Oreo onto the parchment paper and immediately sprinkle Valentine’s sprinkles over the chocolate coating before it sets.
  5. Repeat Dipping: Continue this process with remaining Oreos until all are coated and decorated with sprinkles.
  6. Melt White Chocolate: Melt the white chocolate chips in the microwave until smooth, which will serve as an edible glue for the candy eyes.
  7. Attach Candy Eyes: Using a toothpick dipped in the melted white chocolate, dab a small amount on the back of each candy eye and carefully press two eyes onto each Oreo to complete the love bug look.
  8. Set Cookies: Allow the cookies to sit at room temperature until the chocolate hardens completely. Then gently remove from parchment paper and serve or store.

Notes

  • For best results, use high-quality candy melts that provide a smooth coating when melted.
  • If the chocolate starts to seize or become thick while dipping, add a small amount of vegetable oil to thin it out.
  • These cookies are best enjoyed within 3 days and can be stored in an airtight container at room temperature.
  • Make sure the cookies are completely dry and cool before attaching candy eyes to prevent slipping.

Keywords: Valentine's Day, Oreo cookies, chocolate dipped, love bug cookies, holiday treats, dessert, chocolate candy melts

Find it online: https://nataliereeve.com/love-bug-oreo-cookies-recipe/