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Honey Cinnamon Dog Cookies Recipe

4.7 from 127 reviews

These Honey Cinnamon Dog Cookies are a wholesome and tasty treat made with oat flour, rolled oats, carrots, and natural sweeteners like honey and coconut oil. Perfect for rewarding your furry friend with a healthy, homemade snack that’s easy to prepare and packed with beneficial ingredients.

Ingredients

Scale

Dry Ingredients

  • 1 cup oat flour (or chickpea flour for gluten-free)
  • 1/4 cup rolled oats
  • 1 tsp cinnamon
  • 1/4 cup grated carrots

Wet Ingredients

  • 2 tbsp coconut oil (melted)
  • 2 tbsp honey
  • 1 egg (for binding)
  • 1 tbsp water (if needed for dough consistency)

Instructions

  1. Prepare the Dough: Preheat the oven to 350°F (175°C). In a large bowl, mix together the oat flour, rolled oats, cinnamon, and grated carrots until well combined. Add the melted coconut oil, honey, and egg, then stir until a dough forms. If the dough is too dry, add water a tablespoon at a time to achieve the desired consistency.
  2. Roll Out the Dough: Lightly flour a clean surface with oat or chickpea flour. Roll the dough to approximately 1/4 inch thickness. Use cookie cutters to create fun shapes such as bones, circles, or hearts. If cookie cutters are not available, shape the dough into small balls and flatten them with your fingers.
  3. Bake the Cookies: Place the shaped dough onto a baking sheet lined with parchment paper. Bake in the preheated oven for 20 to 25 minutes until the cookies turn dark brown and are firm to the touch. Allow the cookies to cool completely on a wire rack before serving to your dog.

Notes

  • Use chickpea flour instead of oat flour for a gluten-free option.
  • Make sure the cookies are completely cooled before giving them to your dog.
  • Store cookies in an airtight container for up to a week.
  • Consult your vet before introducing new treats to your pet’s diet.

Keywords: Dog treats, dog cookies, homemade dog snacks, honey cinnamon dog biscuits, gluten-free dog treats