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h a Rich Garlic Sauce – Easy Dinner Idea Recipe

h a Rich Garlic Sauce - Easy Dinner Idea Recipe
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★★★★★

5 from 7 reviews

Enjoy a delicious and easy-to-make Crispy Parmesan Chicken with a rich, creamy garlic sauce. This recipe features tender chicken breasts perfectly seared to a golden crust, topped with a luscious parmesan-infused cream sauce enhanced with garlic and Italian herbs. It’s perfect for a quick weeknight dinner and pairs wonderfully with pasta, roasted vegetables, or mashed potatoes.

Ingredients

Scale

For the Chicken

  • 4 small to medium chicken breasts (or 2 large, halved)
  • Salt and pepper, to taste
  • 2 tablespoons olive oil

For the Garlic Parmesan Sauce

  • 3–4 cloves garlic, minced
  • 1 cup light cream or heavy cream
  • 1 tablespoon Italian seasoning or oregano
  • 1/2 cup parmesan cheese, grated
  • 1 cup spinach, chopped (optional)

Instructions

  1. Prepare the Chicken: Season both sides of the chicken breasts generously with salt and pepper to enhance flavor.
  2. Heat the Oil: Warm the olive oil in a skillet over medium-high heat, ensuring it’s hot enough for searing.
  3. Cook Chicken: Add the chicken breasts to the pan and cook for about 5-6 minutes per side until they develop a golden, crispy exterior and are cooked through.
  4. Set Chicken Aside: Remove the chicken from the skillet and set aside on a plate to rest while you prepare the sauce.
  5. Sauté Garlic: Reduce the heat to medium-low and add the minced garlic to the skillet, cooking for about 30 seconds until fragrant but not burnt.
  6. Add Cream: Pour the light or heavy cream into the skillet, stirring continuously to combine with the garlic.
  7. Incorporate Seasoning and Cheese: Mix in the Italian seasoning (or oregano) and parmesan cheese, stirring until the sauce is smooth and creamy.
  8. Add Spinach (Optional): Stir in the chopped spinach and let the sauce simmer for 2-3 minutes to wilt the greens and blend flavors.
  9. Combine Chicken and Sauce: Return the cooked chicken to the skillet, spooning the creamy garlic sauce generously over each piece.
  10. Final Simmer: Let the chicken simmer in the sauce for 1 minute to marry the flavors before turning off the heat.
  11. Serve: Serve the crispy parmesan chicken hot, paired with your choice of pasta, roasted vegetables, or mashed potatoes for a comforting meal.

Notes

  • You can use either light cream or heavy cream depending on your preference for richness.
  • Freshly grated parmesan cheese provides the best flavor and texture in the sauce.
  • For a low-carb version, serve with roasted vegetables instead of pasta or potatoes.
  • Ensure not to overcook the chicken to keep it juicy and tender inside.
  • Adding spinach is optional but adds a nice color and nutritional boost.
  • Use a non-stick skillet for easier cooking and cleanup.

Nutrition

Keywords: crispy chicken, parmesan chicken, garlic sauce, easy dinner, creamy chicken recipe, Italian chicken, skillet chicken

Find it online: https://nataliereeve.com/h-a-rich-garlic-sauce-easy-dinner-idea-recipe/