Chili Cheese Dog Bake Recipe
This Chili Cheese Dog Bake is a delicious and comforting dish featuring juicy hot dogs wrapped in buttery crescent roll dough, baked to golden perfection, then smothered in hearty chili and melted cheddar cheese. Perfect for a family dinner or casual gathering, it combines classic flavors in an easy-to-make casserole form.
- Author: Natalie
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
Main Ingredients
- 8 hot dogs
- 1 can crescent roll dough (usually yields 8 triangles)
- 1 cup shredded cheddar cheese
- 2 cans (15 oz each) chili
Butter Mixture
- 4 tablespoons melted butter (½ stick)
- 1 teaspoon minced parsley
- ½ teaspoon garlic salt
- Preheat Oven: Preheat your oven to 375°F and line a baking sheet with parchment paper to prevent sticking and ease cleanup.
- Prepare Crescent Rolls: Unroll the crescent roll dough on a clean surface and separate it into individual triangles to create the base for wrapping the hot dogs.
- Assemble Hot Dogs: Sprinkle a bit of shredded cheddar cheese onto each crescent roll triangle. Place one hot dog at the wide end of each triangle and roll the dough up toward the tip, fully enclosing the hot dog in the dough with cheese inside.
- Bake Wrapped Hot Dogs: Arrange the rolled hot dogs seam side down on the prepared baking sheet and bake in the preheated oven for 15 minutes until the dough is golden and cooked through.
- Prepare Chili Base: While the hot dogs bake, pour the canned chili into a 9×13-inch baking dish, spreading it evenly to create a warming base.
- Combine Hot Dogs with Chili: Once the hot dogs have baked, transfer them carefully into the chili in the baking dish and return the dish to the oven for an additional 10 minutes to meld flavors and heat through.
- Make Butter Glaze: In a small bowl, combine the melted butter, minced parsley, and garlic salt, mixing well to form a flavorful glaze.
- Brush Rolls: Remove the baking dish from the oven and brush the buttery garlic parsley mixture over the crescent rolls for an extra layer of flavor and shine.
- Serve and Enjoy: Serve immediately while hot and savory for a delightful comfort meal that’s easy and satisfying.
Notes
- You can use your favorite variety of chili, either with or without beans, depending on your preference.
- For a spicier kick, consider adding chopped jalapeños or hot sauce to the chili before baking.
- If desired, substitute cheddar cheese with pepper jack or mozzarella for a different flavor profile.
- This dish pairs well with a fresh green salad or steamed veggies to balance the richness.
- Leftovers can be refrigerated in an airtight container and reheated in the oven to maintain crispness.
Keywords: chili cheese dog bake, baked hot dogs, crescent roll hot dogs, comfort food, casserole, chili and cheese, easy family dinner