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Beetroot Detox Smoothie Recipe

4.5 from 50 reviews

This Beetroot Detox Smoothie is a nutrient-packed, vibrant drink designed to refresh and cleanse your body. Combining raw beetroot with leafy greens, green apple, and a hint of lemon and ginger, this smoothie offers a delicious way to boost your energy and support natural detoxification. Perfect for a quick, healthy breakfast or a revitalizing snack.

Ingredients

Scale

Vegetables and Fruits

  • 1 medium raw beetroot, peeled and chopped
  • 1 cup spinach or kale
  • 1 green apple, cored and chopped
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon fresh ginger, grated (optional)

Liquids

  • 1/2 cup water or coconut water

Instructions

  1. Prepare Ingredients: Peel and chop the beetroot, core and chop the green apple, and measure out the spinach or kale. Grate fresh ginger if using, and juice the lemon.
  2. Add to Blender: Place all the ingredients including beetroot, greens, apple, lemon juice, grated ginger (if using), and water or coconut water into a high-speed blender.
  3. Blend Smooth: Start the blender on low speed, gradually increasing to high to ensure even blending. Continue until the mixture is completely smooth and creamy. Add a splash more liquid if needed to adjust the consistency to your preference.
  4. Serve: Pour the smoothie immediately into a glass to preserve freshness and nutrient content.
  5. Enjoy: Consume right away for the best detox and health benefits.

Notes

  • Using coconut water instead of plain water adds natural electrolytes and a slight sweetness.
  • The ginger is optional but adds a nice spicy kick and supports digestion.
  • Drink the smoothie immediately after preparation to maximize nutrients and flavor.
  • You can substitute kale for spinach depending on your taste preferences.
  • To make the smoothie colder, use frozen apple pieces or add ice cubes to the blender.

Keywords: beetroot smoothie, detox smoothie, healthy smoothie, green smoothie, vegan smoothie, cleansing drink